Chinese Food

Cooking Steps

1. 

   Step1:Wash chicken wings and marinate for more than 30 minute

2. 

   Step2:Marinate the chicken wings. Wash the chicken wings with water if you put more salt. Suck the surface water from the kitchen paper. Fry the chicken wings slowly in a small heat without sticking the oil

3. 

   Step3:Turn over. Fry slightl

4. 

   Step4:Cover the pot. Let the heat in the pot simmer the chicken wings.

5. 

   Step5:You can grind a little black pepper at last.