Chinese Food
Peach gum soup -- beauty sweet soup
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Peach gum, also known as peach blossom tears, has the effect of clearing blood and reducing fat, relieving pressure, anti wrinkle and rejuvenating skin. Peach gum and snow lotus are a perfect match. It's full of collagen.
Cooking ingredients
Cooking Steps
Step1:Soak the peach gum in clear water for 24 hours. Then clean it for standby. A little peach gum will make a big bowl. We must master the quantity.
Step2:Snow lotus seed is also called Zaojiao rice. It also needs to be soaked for 24 hours.
Step3:Prepare the materials.
Step4:Put all materials into the pot except medlar.
Step5:Add four bowls of water and simmer for 30 minutes.
Step6:30 minutes later, add in the ice sugar and wolfberry, and stew for another 5 minutes. Turn off the heat.
Step7:QQ's sugar water is finished.
Cooking tips:There are skills in making delicious dishes.
