Chinese Food

Cooking Steps

1. 

   Step1:Material preparatio

2. 

   Step2:Add salt to minced meat, soy sauce, soy flour and oil to marinate for later us

3. 

   Step3:Fried minced mea

4. 

   Step4:Fried potatoe

5. 

   Step5:Fry eggplant until the skin is dry. Continue to fr

6. 

   Step6:Use chopsticks to pick up when you can insert potatoe

7. 

   Step7:Garlic with oi

8. 

   Step8:Stir fried green peppe

9. 

   Step9:Stir fry with potatoes and eggplan

10. 

    Step10:Soy sauce / oyster sauce / flour / sugar / water for proper us

11. 

    Step11:Stir fry and thicke

12. 

    Step12:Loadin

13. 

    Step13: