Hairy crab

hairy crab:8 ginger slices:8 Shaoxing wine (flower carving):half bottle minced garlic:three shredded ginger:a few old vinegar:a few delicious soy sauce:a few https://cp1.douguo.com/upload/caiku/d/b/3/yuan_db8164ff0764bdbac327756f87deacd3.jpg

Hairy crab

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Hairy crab

When the autumn wind starts to eat crabs How to make delicious hairy crab? It's not as simple as boiling and steaming. I don't know, follow the steps of Europa

Cooking Steps

  1. Step1:Untie the rubber band. The rope and so on. If you can't clean it, it will smell like rubber after high temperature. Then pour in half a bottle of Shaoxing wine and soak it for half an hour. Remember to press on with the lid

  2. Step2:Half an hour later, pour Shaoxing wine soaked in hairy crabs into ginger slice

  3. Step3:Steaming crabs a little drunk and tast

  4. Step4:When steaming, pay attention to cover well to prevent hairy crabs from getting ou

  5. Step5:That's what makes hairy crabs delicious. Another preparation - shredded ginger, mashed garlic, aged vinegar and soy sauce mixed together as dip materia

  6. Step6:Delicious, delicious, fragran

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Hairy crab

Chinese food recipes

Hairy crab recipes

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