Chinese Food

Cooking Steps

1. 

   Step1:Wash and set aside. Slice ginger.

2. 

   Step2:Put it in boiling water and boil it a little. Scald the oil in the wings. Pour out the water.

3. 

   Step3:Add a little oil. Fry the wings until golden. They will look good at the end.

4. 

   Step4:Fry well and put in star anise and ginger. Smell.

5. 

   Step5:Pour in half a bottle of coke, a little salt and soy sauce. Boil for 15 minutes.

6. 

   Step6:Open the fire to collect the juice. Pay attention to stir fry.

7. 

   Step7:Just serve it directly. It's delicious.