Cantonese cuisine
Step1:Clean the lettuce and cut it into sections. Adjust the length according to personal preference and tear the dace into small piece
Step2:Put oil in hot pot (not too much) and stir fry garlic. Put in the oil, wheat and vegetables and stir evenl
Step3:Go to the dace (make sure to add some water in the dace can. It's more fragrant). Continue to stir fry evenly. Add a small amount of salt and chicken powder to taste and come out of the pot. Less salt. The dace is salt
Cooking tips:There are skills in making delicious dishes.