Chinese Food
Crispy molars toast - Salad toast
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There's no place to go for the rest of the bread at home, so I baked the toast. Originally I wanted to add butter, but I was afraid of too high heat. I baked sesame with this delicious and salty chubby salad juice to make toast. It's crispy and delicious. When I came out of the oven, my baby ate half of the bottle. It can be touched, licked, sucked and roasted, You can eat as you like. It's very special. It's all over your tongue. It's super simple
Cooking ingredients
Cooking Steps
Step1:A piece of toast. Die. It can also be cut into square piece
Step2:Baked sesame with chubby salad sauc
Step3:Put in the baking tray
Step4:Preheat oven. 160 degrees. Heat up and down. Middle layer. Bake for 14 minutes. Then you ca
Step5:Super simple and super simple. It's crispy, fragrant and tasty. It's made of two materials. It's a delicious snack
Cooking tips:There are skills in making delicious dishes.
