Chinese Food
Small rice porridge for nourishing stomach
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Cooking ingredients
Cooking Steps
Step1:1. Proper amount of millet and brown rice. Rinse with water. Soak in water for about half an hour. 2. 8-10 jujubes. Wash. 3. Finally, put some water on all the above ingredients. Boil them over high heat for half an hour. Serve. Eat.
Cooking tips:There are skills in making delicious dishes.
