Chinese Food
Steamed bean curd
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Cooking ingredients
Cooking Steps
Step1:Wash the beans and drain. Then cut them into small pieces. Add salt, thirteen spices and edible oil to mi
Step2:Mix in flou
Step3:Mix the noodles
Step4:Start the pot and boil the water. Boil the water and steam the beans for ten minutes
Step5:Leave the pot to cool. Mix in the mashed garlic and serve
Cooking tips:Personally, I think it's better to choose a slightly older one for steamed bean curd.
