Homemade breakfast cereal

uncooked cereals:350g raw pumpkin seeds:60g honey:90g cooking oil:90g https://cp1.douguo.com/upload/caiku/3/7/f/yuan_37b443fcbdeeaf5a97b6d92d14151cef.jpg

Homemade breakfast cereal

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Homemade breakfast cereal

The use of uncooked cereal is a bit troublesome. It needs hot water. It needs to wait for it to soak well. The soaked one is too hot. It needs to be cooled before eating. Cereal is very convenient. Cold milk can be eaten as soon as it is washed. But there is a high content of sugar and salt in it. And the price is more expensive than cereal. Make your own breakfast cereal. Bake more at a time. Soak in cold milk when eating. Add your favorite nuts or raisins and dried bananas. Have a nutritious breakfast and finish it quickly.

Cooking Steps

  1. Step1:Prepare uncooked Cereals, raw pumpkin seeds, honey and edible oi

  2. Step2:Cereal and pumpkin seed

  3. Step3:Mix wel

  4. Step4:Add honey, cooking oil. Sti

  5. Step5:Put in the baking tray. Spread evenl

  6. Step6:Preheat the oven 200 degrees. Bake in the middle layer for 10 minute

  7. Step7:The cereal can be taken out in golden color. Turn it up and down evenly. Cool it. Put it in the bottle and seal it

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Homemade breakfast cereal

Chinese food recipes

Homemade breakfast cereal recipes

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