Chinese Food

Cooking Steps

1. 

   Step1:Potato slices in wate

2. 

   Step2:Stir fry potatoes in hot oil. Add water and salt. Cook until the potatoes are rotten

3. 

   Step3:Diced carrot, ham, sausage and eg

4. 

   Step4:Boiled potatoes + baguifu. Mashe

5. 

   Step5:Rudiment

6. 

   Step6:Add eggs, ham, carrots. Sprinkle with black pepper. Sti

7. 

   Step7:Succes