Jiangnan rice cake soup

fresh shrimp, New Year cake, cabbage, various fungi, shallot, fresh ginger, salt chicken essence in broth:all kinds of ingredients are sliced and ready to use. Only when the soup is added to the pot can these foods be put into the pot and boiled together with the soup. Then put a little salt. The salt should be less because the cabbage is salty and seasoned with chicken essence. Finally, put the chives. https://cp1.douguo.com/upload/caiku/a/7/2/yuan_a7ffa2384a943d2bd70d7f9ce9f32ee2.jpg

Jiangnan rice cake soup

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Jiangnan rice cake soup

My own taste. I used to watch grandma make it when I was a child. Now I also learn to make it. It's very refreshing. My children also like it very much

Cooking Steps

  1. Step1:Two pieces of New Year cake, two pieces of vegetable pimple, fresh shrimp and shallo

  2. Step2:Slice all kinds of food materials for future us

  3. Step3:Peel fresh shrimps for later us

  4. Step4:Put the soup in the pot. Put all kinds of ingredients into the pot to boil. Finally put a little salt chicken essence into the shallot.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Jiangnan rice cake soup

Chinese food recipes

Jiangnan rice cake soup recipes

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