Cooking Steps

1. 

   Step1:Wash chicken wings. Add onion, ginger, cooking wine and black pepper. Squeeze some lemon juice. Marinate for about 15 minutes.

2. 

   Step2:Add some oil to the pot. Stir in the onion and ginger. Pour in the marinated chicken wings. Fry until both sides are golden.

3. 

   Step3:Fry chicken wings until golden. Add coke. It's OK without chicken wings. Add three tablespoons of seafood sauce. After boiling, turn down the heat and cook for about 15 minutes.

4. 

   Step4:When the soup is thick, turn off the fire. The plate is moving. Ha ha, delicious