Cooking Steps

1. 

   Step1:Material. Fresh. Ha ha. This mushroom and fresh are deliciou

2. 

   Step2:After mincing the meat, add onion, ginger, mushrooms, green peppers, salt and thirteen spices. I didn't put them, because I want to taste the mushroom itself. But I need more seasoning

3. 

   Step3:I don't want to talk about making dumplings. I'm not good-looking