Cooking Steps

1. 

   Step1:Get the materials ready (because I was just doing it. I didn't take a picture. I'm very sorry

2. 

   Step2:Make corn into corn kernels (two corn can be used. It can be increased or decreased according to personal needs

3. 

   Step3:Corn kernels boiled with water. Bring to a boi

4. 

   Step4:Pour the sago into a bowl. Soak in water for 1 minute. Then add it to the boiling pot of corn and water

5. 

   Step5:Add sugar and condensed milk when the rice is cooked to 8 minutes (add sugar first to prevent the condensed milk from aging

6. 

   Step6:When the ice sugar melts, you can make it out of the pot.

7. 

   Step7:Finished produc