Cooking Steps

1. 

   Step1:Select shrimp of uniform size. Wash with flowing water. Remove sundries and small shrimps. Drain for use.

2. 

   Step2:After the pan is heated, put in a small amount of corn oil (over high heat) and heat it (the hotter the better). Put in the shrimps and stir fry them. Pay attention to stir fry them (like dry ones. The time for explosion is longer). I like the tender one. The time of explosion is shorter.

3. 

   Step3:Finished product - fried shrimps in oil.