Silver carp head control soup. Silver carp tail has fish bones. It's not easy to cook. It's really good to fry.
Step1:Slice silver carp tail, add some ginger and oyster sauce, mix well, marinate for 10 minute
Step2:Can be turned over during picklin
Step3:Wrap the marinated fish in a layer of fried powder and fry in the oil pa
Step4:It's too bad. I'm too happy to have a picture
Cooking tips:There are skills in making delicious dishes.