Taro dumplings

. Taro:1000ml sweet potato flour:600g meat in front:5009 tender tofu w:a small piece. shallot. Garlic powder.:a little. I like it. salt, chicken essence, cooking wine, soy sauce:a few https://cp1.douguo.com/upload/caiku/5/3/f/yuan_53ac1992ba652d088a69415360a70a7f.jpg

Taro dumplings

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Taro dumplings

This is an indispensable dish on the wine table when we were young. We often miss it.

Cooking Steps

  1. Step1:Press the taro in a pressure cooker. Rub the skin and the sweet potato powder together, as shown in the figur

  2. Step2:This kind of tar

  3. Step3:Mix meat and tof

  4. Step4:Finished produc

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Taro dumplings

Chinese food recipes

Taro dumplings recipes

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