Chinese Food
Tofu with oyster sauce
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My husband doesn't like stinky tofu, so it becomes a private dish for me to eat. What he likes is the smell, and what he doesn't like is the stink.
Cooking ingredients
Cooking Steps
Step1:See the figure for raw material
Step2:For primary processing, tofu should be cut obliquely, which is more delicious.
Step3:Heat the oil pan and put in ginger and onion. Add oyster sauce and soy sauce and put in water
Step4:Add clear water and a chicken sausage. Add green peppers. This step is free to play with shrimp or shredded mustard
Step5:Add tofu to water and sal
Step6:Add some chicken essence before leaving the pot.
Cooking tips:There are skills in making delicious dishes.
