Chinese Food
Noodles with lean meat and fresh vegetables
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It's very important to have a simple and nutritious meal when you are at home. This thin meat, fresh vegetables and boiled noodles is the best way. It can also be used as breakfast. It's simple, delicious and nutritious
Cooking ingredients
Cooking Steps
Step1:A small piece of lean meat or pork tenderloin. Wash and slice. Knead with a small amount of starch and cooking wine and a few drops of soy sauce. Marinate for five minutes.
Step2:Prepare tomatoes and cut them. Cut cabbage.
Step3:Slice the scallion, ginger and garlic. Heat the oil in a hot pot. Stir fry the tomatoes until juicy. Add water.
Step4:Put in the lean meat or tenderloin after boiling. Stir it up. Put in the noodles after boiling again.
Step5:After the noodles are broken, put in the eggs. Add cabbage. Season with salt. Add a few drops of vinegar after the eggs are cooked. If you like the eggs to be cooked well, you can beat in the eggs in advance. I like the tender on
Step6:Let's start to eat. (a little chopped pickled peppers were added at one time, with the taste of tomato. It's not sour. Or you can cut the boiled egg instead of beating the egg, or you can change the cabbage into other vegetables. You can try different flavors according to your preference.
Cooking tips:There are skills in making delicious dishes.
