Cooking Steps

1. 

   Step1:Wash shrimps with salt water. Use toothpick to pick out the thread at the tail. Then use toothpick to pick out the thread at the neck of shrimps.

2. 

   Step2:Slice onion, ginger, garlic, cooking wine, salt, pepper and pepper. Submerge the shrimp for half an hour

3. 

   Step3:Add a little water to the pot. Pour in the shrimps and marinade. Stir fry the shrimps to red. The soup is dry, ready to cook. Don't fry too old to be delicious...

4. 

   Step4:No oil (healthy). Delicious...