Chinese Food
Taro paste
(84980 views)
Cooking ingredients
Cooking Steps
Step1:Peel and wash the hea
Step2:Put it in the steamer. Steam for 30 minutes. Temperature around 11
Step3:Put the steamed taro in a container. Mash the taro in a large bowl or small basin into a mud shape
Step4:Add auxiliary materials and mix evenl
Step5:Just put it in the decoration ba
Step6:Plus I like jam product
Cooking tips:Taro peeled and steamed. Steam for 30 minutes. Mash. Add ingredients to make dishes delicious.
