Chinese Food

Cooking Steps

1. 

   Step1:All materials read

2. 

   Step2:Remember to chop the garlic.

3. 

   Step3:The canned fish should be made into small pieces. Because it's the rest, I used all the Douchi

4. 

   Step4:Oil in the po

5. 

   Step5:Heat the oil and put the mashed garli

6. 

   Step6:Canned fis

7. 

   Step7:When the taste of garlic and canned fish comes out, put the lettuc

8. 

   Step8:It's time to put salt

9. 

   Step9:It's out of the pot.