Stir fried shredded pork with garlic

garlic sprouts:400g shredded meat:150g vegetable oil:moderate amount braised soy sauce:moderate amount https://cp1.douguo.com/upload/caiku/8/0/8/yuan_8068e150f9433f9e6a2adbb4e7a2d178.jpg

Stir fried shredded pork with garlic

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Stir fried shredded pork with garlic

Because of the rich vitamin C, garlic sprout can obviously reduce blood lipid, prevent coronary heart disease and arteriosclerosis, and prevent the formation of thrombus. Garlic seedling can protect the liver. It also contains capsaicin. Its bactericidal ability can reach one tenth of penicillin. It has good killing effect on pathogenic bacteria and parasite. It can prevent influenza, prevent wound infection and expel insects.

Cooking Steps

  1. Step1:Cut garlic seedling after washing and controlling wate

  2. Step2:Prepare shredded meat (I bought it marinated

  3. Step3:Start the oil pan. Add the shredded pork and stir fry until the shredded pork turns white. Serve as a standb

  4. Step4:Wash the wok. Restart the wok. Stir fry the garlic for a few minutes

  5. Step5:Stir fry the garlic until it is dead. Add some soy sauce and stir evenl

  6. Step6:Add some water to boil. Cover and simmer for 5 minute

  7. Step7:Add shredded mea

  8. Step8:Stir fry the shredded meat and garlic evenly. Cover and simmer for 5 minute

  9. Step9:The soup in the pot is thick. When you collect the juice, you can get out of the pot

  10. Step10:Finished product drawin

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stir fried shredded pork with garlic

Chinese food recipes

Stir fried shredded pork with garlic recipes

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