Breakfast Kwai breakfast

1 corn, rock candy, water, slipper bread:tea egg, kiwi fruit, orange 2 milk. Chocolate mousse:egg. Orange. Raisin 3 shrimp, fish balls, beef, vegetables:cake. Kiwi fruit 4 corn pea shrimp salad sauce:blueberry 5 milk, corn, walnut, Cupcake:strawberry. Pear https://cp1.douguo.com/upload/caiku/b/0/3/yuan_b0838323990a187e7802a27a24980e43.jpg

Breakfast Kwai breakfast

(86470 views)
Breakfast Kwai breakfast

For breakfast of Kwai Zi, I basically uphold the rule of fast and nutritious.

Cooking Steps

  1. Step1:Corn juice - corn kernels are boiled in boiling water. Add some boiling water and ice sugar to make slipper bread with a wall breaking machine. Make it one day ahead of time. In the morning, put it in the oven and heat it up again. When eating, spread jam (my steamed bun's favorite blueberry jam) tea eggs - tea eggs are also cooked one day ahead of time. You can start cooking after supper. Put them in the big ingredients and soak them overnight. Kiwi orange - Kiwi go Slice the skin. Peel the orange and peel it into a flap. Put it on the plate and eat it...

  2. Step2:Milk - milk is heated in the milk pot and poured into the cup. Chocolate mousse - make chocolate mousse cup one day in advance. Refrigerate it in the refrigerator (mousse's method can be found by searching). Almond - roasted original almond or baked almond in salt (Kirkland's almond is recommended) raisin orange - wash the raisin and dry it with kitchen paper. Peel the orange and break it into pieces. Put the plate to eat

  3. Step3:Fresh shrimp, fish balls and beef noodles - prepare the fried shrimps, fish balls and marinated beef one day in advance. In the pot, put the bone soup into the beef fish balls and shrimps and boil them. Put the noodles, vegetables, salt, shrimp skin monosodium glutamate (self-made healthy natural monosodium glutamate). Put out the cake cake cake, you can get up early and steam it. If you don't think of it, you can steam it a day in advance. Search for the way to find the kiwi fruit, peel and slice the last one. Put it on the plate and eat i

  4. Step4:4 millet porridge - Cook millet porridge in a casserole - drip a little oil into the pan, turn on the heat, put the package in. Fry for one minute first, then add a small half bowl of water into the pan. Cover the pan and adjust the heat for a few minutes, then you can get out of the pan corn salad - corn peas into the boiling water and scald. Drain out. Add shrimps. Squeeze in the salad sauce, mix well, then bring out blueberries - wash and dry the water, finally put the pan to eat

  5. Step5:Milk - milk pot warm Cupcake - make corn the night before yesterday - add enough water to the pot. Add milk and condensed milk. Put in corn and cook for a while, then pull out the cut walnuts - a raw walnuts, peel the strawberries and cut them into two pieces. Peel the pears and cut them with a mold according to the shap

Cooking tips:Staple foods like bread and cake are basically prepared one day in advance, so you don't have to get up early... There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Breakfast Kwai breakfast

Chinese food recipes

Breakfast Kwai breakfast recipes

You may also like

Reviews


Add Review