Millet and red bean porridge recipe-Chinese Food-best chinese food recipes-cooking food

Millet and red bean porridge

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Millet and red bean porridge

Cooking ingredients

Cooking Steps

Step1:Wash the red beans, soak in water for 4 hours, clean the millet, and wash the dates.

Step2:Put the pot on the fire. Pour in some water and bring to a boil. Add red beans and cook until half cooked. Then put in the washed millet and red dates and cook until they are rotten and cooked into porridge.

Cooking tips:Efficacy - there are skills in detumescence, diuresis and delicious cooking.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Millet and red bean porridge

Chinese food recipes

Millet and red bean porridge recipes

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