Bitter chrysanthemum in cold sauce

kuju:1 salt:1 spoon sugar:1 spoon the first way to smoke:5 spoon vinegar:2 scoops Flammulina velutipes:do not put appropriate amount https://cp1.douguo.com/upload/caiku/4/7/f/yuan_476276e0c6018d17849f10c10945c37f.jpeg

Bitter chrysanthemum in cold sauce

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Bitter chrysanthemum in cold sauce

My husband likes it. I'll cook it for him today. Simple and delicious.

Cooking Steps

  1. Step1:Wash the chrysanthemum. Blanch the Flammulina mushroom with boiling water. Mix all ingredients in a bowl. Stir for a while. Then pour into the chrysanthemum.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Bitter chrysanthemum in cold sauce

Chinese food recipes

Bitter chrysanthemum in cold sauce recipes

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