Chinese Food
Baby's supplementary food
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Cooking ingredients
Cooking Steps
Step1:Flour amount [prepare five flour for use just right] add some yeast powder and pour it into warm water to knead the dough. Wait for the dough to be fermented for three to four hours. Pour the dough into baking soda and knead the dough for five minutes. Roll the cake and put it into the cream filling. Decorate the prepared carrot, black sesame, hawthorn and put it into the steamer with boiling water for 15 minute
Cooking tips:There are skills in making delicious dishes.
