Chinese Food

Cooking Steps

1. 

   Step1:Wash the chicken's wings. Cut the wing

2. 

   Step2:Chopped ginger. Add chicken wing

3. 

   Step3:Add oyster sauce, cooking wine, salt and pepper, black pepper, soy sauce, pepper, chili oil and other auxiliary materials (for those with strong taste, add seasoning

4. 

   Step4:Mix well by hand. Cover with plastic wrap. Put it in the fridge. I kept it for 24 hours.

5. 

   Step5:Put on the oven. For easy cleaning, it's better to cover the tray with aluminum foil. Heat up and down. Ten wings. Bake for 20 minutes. (according to the capacity of their own oven, consider the time as appropriate

6. 

   Step6:Finished product ou