There's no story about this dish. It's just a holiday favorite.
Step1:Zhanjiang people like to eat this kind of noodles. Zhanjiang sells three yuan for a bag. One bag can let two women eat two meals. Do you want to be full
Step2:Soak the dried mushrooms in hot water. After washing, cut the mud and sand
Step3:Protagonist - take apart the powder discharging bag and put it in the basin to soak the hair in hot water. After that, use a sieve to filter the clean water. Put it aside and fry it later.
Step4:Ha ha. Wash the ingredients and cut them
Step5:Pour oil in the hot pot. Stir fry the ingredients until they are almost cooked. Put a little salt in them. Then put them on the plate. Pour oil in the hot pot again and put the flour in them for stir fry. Pour soy sauce almost. Pour the ingredients in when they are almost cooked. (there is also water that can put some mushrooms. It's delicious. Don't pour too much. Otherwise, it's not delicious when the powder is we
Step6:It's finished. No eating. Take a picture first
Step7:Put some fried noodles on the cleaned lettuce. Wrap it and send it to your mouth. Ouch, hello. It's delicious. Ha ha ha ha ha
Cooking tips:There are skills in making delicious dishes.