Chinese Food
Fried shrimps in oil
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In Jiangnan, you can often eat fried shrimps in oil. They are made of shrimps from river, lake and lake.
Cooking ingredients
Cooking Steps
Step1:First, clean the beard and tail in front of the head and then mix in a small amount of potato starch.
Step2:Heat the oil and fry the shrimps until they are ripe.
Step3:Quickly pour in the prepared sauce and drain out of the pot.
Step4:Saute the delicious seafood with oil. Let's get out of the pot.
Cooking tips:It's a childhood memory. It's a mother's taste. You can only try seafood if you can't buy river food in the north. It can help you to understand your holiday thoughts. There are skills in making delicious dishes.
