Cooking Steps

1. 

   Step1:Hair noodles Use the amount of flour according to the needs of the family. Yeast according to the proportion of the instructions. Activate the flour with warm water. Cover the hair to twice the size.

2. 

   Step2:Mix the salt and five spice powder for use during the hair awakening proces

3. 

   Step3:Heat a small amount of water, a few drops of oil and brown and white sugar in a small pot. It's good if it's sticky but can flow. In this way, the sesame will stick. Keep cool for later use.

4. 

   Step4:Take out the exhaust gas from the finished surface. The small dosage cake is smaller. The large dosage will be larger naturally. See what you like. I like thin. The skin is burnt, fragrant and tender.

5. 

   Step5:Take a dose. Pull out one-third of it by hand. Flatten the other two-thirds. The size of the bun skin. Use the third part of dip oil to wipe the pinched skin evenly 2⃣ Rub the five spices into the skin. Put the third into the bag. It's like wrapping a bun. Turn the seal down and roll it into a round cake. The rest are the same.

6. 

   Step6:After the dough is rolled, brush the sugar water in three steps and sprinkle sesame seeds. Like more. Wake up when you're done. (a longer wake-up time will make a better product. A shorter product has a better taste and toughness.). It can preheat the oven 200 degrees in the middle.

7. 

   Step7:Middle. 200 degrees. 20 minutes or so. At the last stage, I observed the coloring. My small oven still owes a little color in 20 minutes. It took another two or three minutes to come out.

8. 

   Step8:Put the grill out of the oven. Brush the rest of the sugar water while it's hot.

9. 

   Step9:Isn't it beautiful and delicious.