Chinese Food
Korean pumpkin porridge
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Try to make healthy, delicious and low-fat pumpkin porridge.
Cooking ingredients
Cooking Steps
Step1:Pumpkin peeled and cut into pieces not too smal
Step2:Chunky pumpki
Step3:If the pumpkin is not sweet enough, you can add some ice sugar and drink it while it's hot
Cooking tips:There are skills in making delicious dishes.
