Chinese Food

Cooking Steps

1. 

   Step1:Prepare the required material

2. 

   Step2:Wash and scratch the middle wing

3. 

   Step3:A Jin, a bag of wings

4. 

   Step4:Marinate with proper amount of water for one night. Turn over once in the middle to make the middle wing taste bette

5. 

   Step5:Cut the apple into pieces and put it under the middle wing. It can prevent the chicken wings from sticking to the plate. It can also make the middle wing absorb the aroma of the apple.

6. 

   Step6:Preheat the oven at 200 ℃ for 10 minutes and put in the chicken wings. Bake for 10 to 20 minutes and finish it (according to the taste) with the flavor of lollipop drops