Egg, avocado, chrysanthemum salad vs toast

egg:1 baguette:4 avocado:1 kuju:1 red and yellow pepper:half each nuts:1 salad dressing:moderate amount pepper:moderate amount butter:moderate amount olive oil:moderate amount salt:moderate amount https://cp1.douguo.com/upload/caiku/d/2/1/yuan_d2fb4acf6a80c2f1a012d085de4e92c1.jpg

Egg, avocado, chrysanthemum salad vs toast

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Egg, avocado, chrysanthemum salad vs toast

In a flash, the temperature in Wuhan has gone up to 20 degrees. Suddenly, it's spring. It's the golden age for women to lose weight. It's really important for sisters to have a good figure. This diet is on the agenda again. Of course, there is no shortage of weight-loss salad. Thin salad is a very nutritious and healthy diet. First of all, it doesn't need to be heated. In this way, it can keep all kinds of nutrients in vegetables from being damaged or lost to the maximum extent. Secondly, when making slim salad, it mostly chooses more than three kinds of vegetables to eat together. At the same time, it is also recommended to match with meat to achieve reasonable balance and nutrition complementation. Finally, slim salad is bright in color, sweet and refreshing, and the method is simple, which is very suitable for the requirements of fast rhythm of modern people. Therefore, as long as we have a reasonable combination, it can not only help us lose weight and lose weight, but also has the role of beauty. Match it with your own toast. Then have a cup of coffee. Let's have a more balanced nutrition. Use it to

Cooking Steps

  1. Step1:Spread the melted butter on both sides of the baguett

  2. Step2:Preheat the oven. Put the coated bread slices into the oven. Bake for eight minutes at the middle and lower layers of 160 degrees

  3. Step3:Put the eggs in the egg cooker and cook them

  4. Step4:Avocados are cut into two halves and seeded, then peeled for later use

  5. Step5:Prepare other ingredients - kuju, red and yellow pepper shreds, egg granules, butter cubes and nuts

  6. Step6:Lay the chrysanthemum on the bottom of the plate. Put other materials on the chrysanthemum

  7. Step7:Sprinkle some more olive oil and pepper powder

  8. Step8:Finally squeeze in the right amount of salsa

  9. Step9:Well made egg, avocado and chrysanthemum salad, with toast, and finally a cup of coffee.

Cooking tips:1. The choice of salad ingredients should be meat and vegetable. Fresh vegetables should be more than three kinds with different colors. 2. Salad dressing has high calories. It is recommended to replace it with olive oil, yogurt or lemon juice when eating at night. There are skills in making delicious dishes.

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Chinese cuisine

How to cook Chinese food

How to cook Egg, avocado, chrysanthemum salad vs toast

Chinese food recipes

Egg, avocado, chrysanthemum salad vs toast recipes

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