Chinese Food
All Recipes
Flaxseed & mint leaf calcium salt soda biscuit
This soda cake is specially made for the elderly. Of course, it is also suitable for all people. It is sugar free and crispy. I tasted two. It's really good. It's better than Taiping soda. But Taiping soda can't find flaxseed. The mint leaf is f... ...
Saozi noodles
Today, I had a rest at home. I made the hand rolled saozi noodles. Although saozi noodles are very common, they are also very high-end. Because saozi noodles often appear in the mat. In Xi'an, rural girls get married. Breakfast is mostly saozi n... ...
Pork liver mixed with Sichuan
Although Hangzhou belongs to the south, people in Hangzhou like noodles very much. So in Hangzhou, there are noodle shops everywhere in the streets and alleys. Maybe many people know that the famous thing in Hangzhou is pianerchuan. It's also me... ...
Meatloaf bun (small round BUN) - you can make delicious noodles without butter
Bread for breakfast needs to be simple and small. A small round bag should be the best choice. It's great whether it's just with milk or with all kinds of fillings you like for a little afternoon.
It's a mess
One of dad's best cold dishes = v = ~
Noodles with tomato and eggplant
Eggplant skin is rich in anthocyanins. It's very nutritious. It's better not to peel.
