Cooking Steps

1. 

   Step1:Wash the foam hair of kelp and cut it into filaments. Cut the carrot into thin threads. Cut chicken breast meat into thin silk. Mash garlic.

2. 

   Step2:Put water in the pot. After boiling, put the chicken, carrot and kelp into the water one by one. Blanch until the water boils again.

3. 

   Step3:Take out all the raw materials, control the water, wash with cold water and drain the water. Add the mashed garlic.

4. 

   Step4:Add coriander. Add sugar, vinegar and salt. Mix well.

5. 

   Step5:Heat the pot. Add some oil, dried pepper and pepper. Stir fry slowly until the pepper and pepper are discolored.

6. 

   Step6:Pour into the cold dish while it's hot. Stir well. You can choose between pepper and pepper. You can keep what you like.