Chinese Food
Spicy pot
(71532 views)Family delicacy should be simple, quick and healthy. This dish is not fried. It's not as spicy as Sichuan restaurant. It's lighter. In the present day when gutter oil is popular, it's the best way to do it by yourself.
Cooking ingredients
Cooking Steps
Step1:Boil agaric, mushroom, fish ball and lotus root slices in boiling water for one minute. Set asid
Step2:Base oil, sauteed pork stew, pepper, pepper, garlic, stir fry with vegetables, salt, sugar, monosodium glutamate, etc. Done.
Step3:Xiaotieshi - buy a stew bag. It's a whole piece of seasoning. It's easy. I'll buy the spices. It's a tragedy.
Cooking tips:There are skills in making delicious dishes.
