Chinese Food
Thick original soymilk (wall breaking machine)
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As we all know, soymilk can strengthen the body, replenish calcium, prevent cancer and anti-aging. Especially for girls, it can play a role of beauty and beauty. I failed a wall breaking machine a few days ago. I can't wait to see the effect after receiving it. So I hit the most basic pure soybean milk. Why do you choose such a simple food test? It's because the more simple it seems, the less easy it is to make it. It's also the most easy to test it out. It's like going out to a restaurant for dinner. You don't need to order those complicated signboard dishes to know if the chef's skill is good. You just need to order a slice of sour and spicy potato to see it. Before using the home soymilk machine to make soybean milk, we were used to adding a little rice to the soybean. After all, there was some choking in the simple beans. After adding rice, we would feel more lubrication. But today, I use a wall breaking machine to beat soymilk. I really only use soybeans and water. See what's the difference between them. To be honest, I was surprised to see the finished product
Cooking ingredients
Cooking Steps
Step1:Soak dried soybeans in half a bowl of water overnight.
Step2:Add 1000ml pure water into the broken wall machine and select the function of broken wall soybean milk.
Step3:About 20 minutes. The wall breaking machine stops working. One night of strong soymilk is ready.
Cooking tips:Heating wall breaking machine must control the proportion of food and water. Otherwise, it is easy to paste the bottom or overflow. There are skills in making delicious dishes.
