Cooking Steps

1. 

   Step1:If you like streaky pork, you can put more. Marinate it with a small amount of starch salt in advance. Do not like this step ignored.

2. 

   Step2:Bacon is Yurun bought in the supermarket. I cut it into three sections. I like to slice ham sausage in advance. I can also put other meat.

3. 

   Step3:It's actually gluten. Soak the hair in boiling water.

4. 

   Step4:Lotus root and purple potato are cut into round and thin slices. This one needs to be blanched. It's better to cook it in the pot.

5. 

   Step5:Flammulina mushroom, agaric, beancurd. Wash and cut into small pieces. All of them have been blanched.

6. 

   Step6:I bought a dish of Sanquan fish and tofu in the supermarket. After all kinds of vegetables are blanched, fish balls are cooked. They are easy to cook and taste.

7. 

   Step7:Wash vegetables and control water. Because it's easy to ripen and rotten. It's the last one.

8. 

   Step8:Stir fry the streaky pork with peanut oil for eight minutes, then add bacon ham and fish tofu to continue stir frying. Pour in the ingredients from the bottom of the sea. Put in the agaric, lotus root slices and bean curd gluten in sequence. Before leaving the pot, put in the vegetables until cooked. This is the finished product.