Step1:Spread a slice of ham, a slice of cheese on the toast, then a slice of ham, a slice of cheese, and then a slice of toast. Beat one egg into a liquid. Spread it on toast. Then fry it in a pan over low heat. Turn it over in two minutes and fry it again. Cut it into four pieces after leaving the pan. You can enjoy it. If it's too light, spread some ketchup or salad dressin
Cooking tips:There are skills in making delicious dishes.