Damp and rainy days dispelling dampness soup

dry kapok:25g corn chopped:2 pig spine flying water:500g ginger slices:3 https://cp1.douguo.com/upload/caiku/3/f/8/yuan_3f5c4b788b441e781cbe40cd96a9b518.jpg

Damp and rainy days dispelling dampness soup

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Damp and rainy days dispelling dampness soup

Cooking Steps

  1. Step1:Put all materials into the pot and add proper amount of water. Boil in high heat and turn into a small pot for 2 hour

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Damp and rainy days dispelling dampness soup

Chinese food recipes

Damp and rainy days dispelling dampness soup recipes

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