Chinese Food

Cooking Steps

1. 

   Step1:1. Vegetables are ready. Wash it. Cut it.

2. 

   Step2:2. Chop the meat, salt it, chicken essence, raw meal, oyster sauce, cooking wine and peanut oil for 1520 minutes.

3. 

   Step3:3. Cut short. Spar

4. 

   Step4:4. Chop. Spar

5. 

   Step5:5. Heat up the oil, ginger, garlic, scallion and stir fry. Then dry the chili.

6. 

   Step6:6. Stir fried bean past

7. 

   Step7:7. Stir frie

8. 

   Step8:8. Hot pot. Add some oil. Stir fry the marinated chicken until golden. Set asid

9. 

   Step9:9. Turn the fried chicken into the fragrant pot for about 5 minute

10. 

    Step10:10. Pour the vegetable into the pot and stir fry for 35 minute

11. 

    Step11:11. Finally, decorate the coriander and onion to make it out of the pot