[rosemary] feel the vitality of spring in bright colors.
Step1:Chinese toon, egg, cooking wine, salt and other ingredient
Step2:Cut Chinese too
Step3:Add the broken egg white to the Chinese toon powder and mix wel
Step4:Add another spoonful of cooking wine and a little salt and mix wel
Step5:Heat the oil in the pot. When the oil is 60-70%, pour in the toon egg
Step6:Stir fry it over high heat. It'll be ready
Cooking tips:1. Chinese toon is warm and bitter. It has the effect of dispelling wind and dampness, hemostasis and pain relief. 2. There are more nitrite in Chinese toon bud, and it increases with the storage time. The content of nitrite in Chinese toon blanched with boiling water is greatly reduced, so we must blanch it with boiling water first. 3. Pour the toon egg liquid into the pot and stir fry it quickly. It can keep the golden color. There are skills in making delicious dishes.