Cooking Steps

1. 

   Step1:Egg liquid, Mengniu real fruit grain, Yinlu longan lotus seed eight treasure porridge.

2. 

   Step2:Flour, oats.

3. 

   Step3:Knead into a ball.

4. 

   Step4:The thousand layer method is repeated three times. Put the cumin curry fish sausage wrapped in the swim bladder.

5. 

   Step5:Roll it up and put it on the newspaper grill.

6. 

   Step6:Under the oven. 130 degrees 45 minutes.

7. 

   Step7:Come out. Cut.

8. 

   Step8:Tangent.