A nutritious and delicious bread for breakfast. The crispy toast is wrapped with rich salad dressing and salty tuna. The taste is rich and layered. It's a good choice for breakfast.
Step1:Prepare the ingredients.
Step2:Add cheese to tuna. You can also add some onions. It tastes better. Then. Take a spoon and stir them evenly.
Step3:Add the salad dressing. Stir well until the filling is moist and thick.
Step4:Add a little pepper to taste. Stir a few times. The tuna we want to spread on the bread is ready.
Step5:Cut the staff into 1cm thick slices. Be careful not to cut too thick.
Step6:First put a layer of salad dressing on the bread.
Step7:Then put on the tuna sauce. Smooth it with a knife.
Step8:Put some more cheese on the bread and it will go into the oven.
Step9:Heat the oven up and down 180 ℃. Bake for about 10 minutes.
Step10:When the cheese melts, the toasted tuna bread will be better. It's delicious to watch. Can the fragrance let you get out of the bed?
Cooking tips:There are skills in making delicious dishes.