Qushi beauty soup

Special Baizhu:5g job's tears preferred:80g fresh hooves:100g crystal sugar:according to personal preference https://cp1.douguo.com/upload/caiku/9/2/4/yuan_9253d407b531ff29854f8259313d7404.jpg

Qushi beauty soup

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Qushi beauty soup

As the saying goes, a thousand colds are easy to get rid of. A wet one is hard to get rid of. Heavy moisture in spring, easy to trap the spleen, make the body sleepy, tired and lazy. Wet people also love eczema. Occasionally link pain. Also easy to catch cold. Wetness with cold is called cold wetness; with heat is called heat wetness; with wind is called rheumatism; with heat is called heat wetness. Wet evil does not go. Eat any more supplements, drugs are like scratching the boots. Fight cattle across the mountains. Dehumidification not only reduces weight, but also reduces color spots

Cooking Steps

  1. Step1:Select the special Baishu of [zicaotang

  2. Step2:Select superior job's tear

  3. Step3:Choose fresh horseshoe

  4. Step4:Peel the horse's hooves. Then wash them and cut them into pieces.

  5. Step5:Soak job's tears for 30 minute

  6. Step6:Put Atractylodes macrocephala, job's tears and horseshoe into the ceramic stew pot.

  7. Step7:Add water, turn to high heat and simmer for 4 hours.

  8. Step8:According to personal preference, add the crystal sugar. Stir evenly. Then drink it. This moisture removing soup. It can also be used as sugar water in summer. Long term drinking. It can not only remove dampness, but also reduce weight and remove spots.

Cooking tips:[zicaotang] special Atractylodes. Tonifying the spleen, benefiting the stomach, drying out the dampness, harmonizing the body, reducing the tiredness, Qi deficiency, distention, diarrhea and phlegm, making the body less convenient, dizzy and sweating. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Qushi beauty soup

Chinese food recipes

Qushi beauty soup recipes

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