Chinese Food

Cooking Steps

1. 

   Step1:Boil the noodles into pieces. Drain the water. Add a little oil to the noodles.

2. 

   Step2:Beat the eggs to a paste. Put the bean paste and sesame sauce together. Chop the sharp peppers and put the diced intestines, diced meat, chopped leeks and stir them together.

3. 

   Step3:Put a little oil in the pan. It can make the pan dip in some oil. Spread the broken noodles in the non stick pan. Leave a gap. Pour the eggs on the pan. Let the noodles blend with the eggs. Fry the yellow and then put a little oil. Turn it over. Put the ingredients on the pancakes and fry for a while, then the pan will come out.

4. 

   Step4:It can be folded into a semicircle and then cut into small pieces.