Pumpkin porridge

pumpkin:500g glutinous rice:100g crystal sugar:4 blocks salt:moderate amount https://cp1.douguo.com/upload/caiku/e/6/8/yuan_e6abce0c6a93bfb920e299c6b7d85638.jpeg

Pumpkin porridge

(91418 views)
Pumpkin porridge

I like pumpkin porridge every time I go to Meizhou snacks

Cooking Steps

  1. Step1:Soak glutinous rice for 10 minute

  2. Step2:Pumpkin slice

  3. Step3:Slice pumpkin and steam for 15 minute

  4. Step4:Add pumpkin, glutinous rice, salt to highlight the sweetness of sugar. Add some crystal sugar to the soymilk machine. Adjust the nutrition confusion mode to wait quietl

  5. Step5:Pumpkin porridge is ready. There are raisins. Or medlar can be sprinkled on it

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Pumpkin porridge

Chinese food recipes

Pumpkin porridge recipes

You may also like

Reviews


Add Review