Rosemary taro with chopped peppers

taro:6 chopped pepper:1 spoon onion:1 sesame oil:half spoon https://cp1.douguo.com/upload/caiku/e/9/2/yuan_e953135da5d83b141fa48450b12b1f62.jpg

Rosemary taro with chopped peppers

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Rosemary taro with chopped peppers

When it comes to Hunan cuisine, you just want to chop fish heads with peppers? Actually, taro head and chopped pepper are also very suitable. Just steam the taro. Then pour it into the stir fried chopped peppers. The smell of chopped peppers permeates into the taro. Perfect. Fragrant taro with spicy and sour chopped peppers. Hello, your saliva is flowing out (cover your face, * / Omega *) more wonderful. Pay attention to wechat Rosemary

Cooking Steps

  1. Step1:Taro, chopped pepper, onion, sesame oil and other ingredient

  2. Step2:Taro washed and steame

  3. Step3:Steamed taro peeled and diced. Chopped scallio

  4. Step4:Stir fry shallot. Add chopped pepper and stir fr

  5. Step5:Put taro in the pot. Stir evenl

  6. Step6:Pour in hot water before taro. Cover and simmer for 2 minute

  7. Step7:Add sesame oil after collecting juice in high fir

  8. Step8:Classic taro with chopped peppers. That's what it tastes lik

Cooking tips:Because it's salty to chop peppers. You can make delicious dishes without salt.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Rosemary taro with chopped peppers

Chinese food recipes

Rosemary taro with chopped peppers recipes

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